An El Segundo branch of this popular churrascaria opened in late May on Rosecrans Avenue. By Jenifer Antonelli There’s a new dining...

This eatery features authentic Chinese cuisine from the country’s Northern region, including hand-formed dumplings and pastry. By Jenifer...

House-made pastries and classic French cooking methods set Café Bohème apart from other laid-back beach cafés in the area. By Jenifer...

Brazilian beach culture meets SoCal beach culture in El Segundo’s new dining destination, Tapizôn. By Maureen Kingsley and Jenifer...

This new concept is a “spaceship on wheels” that automates the creation and cooking of pizza via robot. By Maureen Kingsley A team of 23...

Charcuterie spreads are a festive way to feed hungry visitors. Following a few simple guidelines will help ensure yours is both beautiful...

Occupying the former home of Jackson’s Food and Drink at 2041 Rosecrans Avenue in El Segundo, the new Nomad Eatery offers an eclectic mix...

If dining indoors at your favorite restaurant isn’t an option this Valentine’s Day, cook perfect steaks at home instead. By Jenifer...

Personal chef Jenifer Antonelli found a vintage cocktail guide—filled with warm cocktails and dry wit—that once belonged to her...

Make a pot pie with this Thanksgiving’s leftovers! By Jenifer Antonelli Because of the pandemic, Thanksgiving may look very different for...

Try celebrating the holiday with a from-scratch pulled-pork meal. By Jenifer Antonelli This Fathers’ Day, why not make dad some delicious...

If you are able, try using this time at home to streamline your grocery shopping, plan meals, and teach kids to cook and bake. By Jenifer...

Classically trained chef Matt Ranney works his culinary magic at El Segundo’s beloved The Slice & Pint eatery. By Maureen Kingsley By now...

Make truffle salt your secret weapon!

Greet the new year with an uncluttered, highly organized kitchen. By Jenifer Antonelli New Year, new you, right? Many of us make New...

Eat (cookies), drink, and be merry this holiday season. By Jenifer Antonelli As a kid, I loved the holidays because I knew there would...

Local personal chef Jenifer Antonelli offers her tips for elevating your grilling game. By Jenifer Antonelli Yes, the kids are back to...

We asked El Segundo-based personal chef Jenifer Antonelli to share some ideas for interesting, different salads. She delivered. Read on...

By Jenifer Antonelli I love teaching people how to cook because I enjoy seeing the “a-ha!” moments when they realize they can make...

At Caló, east of PCH, the emphasis is on quality tequila and fresh, organic dishes. By Jenny Gardner I love a good margarita. It’s my...